Job title: Restaurant Manager (Korat, Thailand)
Job type: Permanent
Emp type: Full-time
Location: Pak Chong, Nakhon Ratchasima
  • Hospitality
Salary type: Monthly
Salary from: THB ฿40,000.00
Salary to: THB ฿55,000.00
Job published: 2019-08-13
Job ID: 80021
Contact name: Phattharawadee Ontrakarn
Phone number: 02- 7234004

Job Description


  • Ensuring that all employees provide exceptional service to achieve customer satisfaction at all times.
  • Developing/improving the necessary processes and systems to achieve customer satisfaction.
  • Ensuring that restaurant managers resolve customer complaints in a proper and swift manner.
  • Assisting in the preparation of annual business plans, e.g. budget, manpower, strategy, training, etc.
  • Preparing and presenting weekly/monthly reports and presentations.
  • Ensuring that all operations manuals are updated.
  • Ensuring the execution of operating standards that optimize returns on assets and increase sales and improves profits.
  • Ensuring that crisis management systems are followed as required to maintain efficient operations.
  • Leading the team to create, develop and update any related procedures/systems and operational manuals.
  • Taking appropriate employment actions to ensure sufficient levels of staff and management or each outlet.
  • Ensuring that restaurant managers strictly follow company guidelines when recruiting, training, and managing their employees.
  • Maximizing employee productivity through the use of multi-skilling, multi-tasking and flexible rostering to meet the business goals as well as customer expectations.
  • Ensuring high standards of personal presentation and grooming.
  • Carrying out any other reasonable duties and responsibilities as assigned.


  • Male/female aged between 28-35 years old and Thai nationality with proficiency in Speaking English
  • Min 5 years of multi-unit management experience, preferably in a restaurant chain or retail business
  • Able to manage a large-sized restaurant (600-800 seats) with full scales
  • Very good at knowledge in Food and Beverage information especially Italian Food and Wine
  • Able to stay in the Nakhon Ratchasrima (Korat) province
  • Strong leadership, motivational and people skills
  • Process and system drives


  • Working: 6 days (flexible, holidays).
  • Bonus: 2 months (variable bonus).
  • Holidays: 6 days.
  • Health insurance: OPD, IPD.
  • Car parking: Yes.